RUBY JACK’S TOKYO OCTOBER COCKTAIL CREATION
RUBY JACK’S TOKYO OCTOBER COCKTAIL CREATION is
Fresh Fig Martini. Based on the Gray Goose premium vodka
with plenty of seasonal fresh fig.
It’s as cocktail as if you are tasting fresh figs.
By using passion fruit syrup,
it adds deepness to the taste.
The cocktail is good for after dinner
as well as it is also for an aperitif .
RUBY JACK’S Steakhouse & Bar
A. 2F Ark Hills South Tower 1-4-5, Roppongi, Minato-ku, Tokyo