Ideas are just the start of the journey; how you position, brand, market, and operate your restaurant will determine its future. As part of the award-winning Black Sheep Restaurants team, we have a proven track record of excellence in conceptualising, positioning and operating restaurants across the spectrum, from dynamic neighbourhood establishments to Michelin-starred dining experiences, in the most competitive market in the world: Hong Kong. Our team of restaurant specialists offer all-inclusive, restaurant-consulting solutions tailored to your operational needs, providing expertise and guidance through every stage of the process.

Concept Development
Interior Design
Kitchen Design
Bar Design
Music Development
Website Development
PR / Marketing Consulting
In Bound Japan